Made turkey soup today. Wrote– and just really enjoy what I’m learning from the process. I walk, have conversations with myself, pray, move some more, then write some more. The volume of writing over the last 4 years is vast across the genres of fiction, blogs and journals. But the show script is the one …

Direction

At the store, getting snacks with my brother-in-law. I couldn’t believe the choices. 7 varieties of Doritos alone. Midnight Snack Doritos–which taste like cheese burgers –was one of them. One stoner designed it for another– and the rest of us benefitted, because we all love novelty , we all love death by novelty, yet we’re …

Pasta

She asks for pasta. It’s 95 degrees in June, and my daughter wants baked ziti, and so I make it– with garlic bread– and a vodka sauce with some sausage in it. And I made the wings I thawed as well. I guess those are for dessert– buffalo wings and bleu cheese ice cream– could …

Magical, AF

Viewing a Japanese art show, in Seoul, from my living room in Franklin, TN. My wife, daughter and niece visit a packed gallery where the artist has created sets of miniatures, then photographed the scenes and printed them in a large format. Very Lilliputian, somewhat unique, curious and absolutely charming. A bed of dry ramen. …